Recipe – GOODIE LIVING

Category: Recipe

Warm Up Your Winter Nights with Classic S’Mores

As the winter season blankets the landscape with its crisp, frosty charm, there’s no activity quite as heartwarming as making s’mores. This simple, yet delightful treat has become synonymous with cozy winter evenings, shared stories, and laughter around a glowing fire.
Cheddar and Bacon Quiche

Quiche, originating from the medieval German kingdom of Lothringen (now Lorraine, France), traditionally featured a filling of eggs, cream, and lard. Its evolution in French cuisine transformed it into a versatile dish, welcoming various fillings like cheese, meats, and vegetables. With its rich, savory custard and flaky crust, quiche stands as a timeless comfort food,…
Caramel Apple Recipe

Making caramel apples in the fall is a delightful activity that combines the joy of seasonal fruit harvesting with the warmth of a homemade treat. The process of dipping crisp, freshly picked apples into rich, golden caramel evokes the essence of autumn and creates an inviting aroma that fills the kitchen. Gathering around the table…
Pumpkin Pie Made With Coconut Milk

This pumpkin pie recipe with coconut milk offers a dairy-free alternative, perfect for lactose-intolerant individuals and vegans. The coconut milk not only reduces saturated fats but also lends a rich texture and subtle tropical flavor. Moreover, it’s enriched with medium-chain triglycerides that promote metabolism and heart health. Savor the creamy richness of your pumpkin pie,…
Butternut Squash Soup with Yogurt and Pomegranate-Pumpkin Seed Topping

This butternut squash soup captures the essence of fall with its warm, earthy flavors and vibrant colors. Packed with beta-carotene from the squash, calcium and probiotics from the yogurt, and antioxidants from pomegranate seeds, it’s a nutritional powerhouse. Moreover, pumpkin seeds offer a dose of magnesium and protein, making this dish both delicious and healthful…
Cast Iron Pan Omelette with Grape Tomatoes, Cheese, and Zucchini

This cast iron pan omelette is the epitome of a hearty weekend breakfast, generously filled with fresh vegetables and melted cheese. Its delicious combination of flavors, from the savory eggs to the slightly sweet grape tomatoes, ensures every bite is memorable. It’s the perfect indulgence to kickstart a leisurely weekend morning, satisfying both hunger and…
Blueberry Smoothie Bowl with Raisins, Strawberries, and Granola

This blueberry smoothie bowl is a nutritional powerhouse, brimming with antioxidants from blueberries and strawberries that support cellular health. The Greek yogurt provides a rich source of protein and probiotics, promoting digestive well-being. Meanwhile, the granola and raisins contribute fiber, ensuring sustained energy and aiding in digestion.
Muesli Bowl with Yogurt and Persimmons

This muesli bowl offers a delightful interplay of textures, from the creamy yogurt to the crunchy cereal and juicy persimmons. The natural light sweetness of the persimmons perfectly complements the earthy flavors of the muesli. Packed with fiber, vitamins, and probiotics, it’s a harmonious blend of taste and nutrition.
Blueberry Buttermilk Pancakes with Yogurt Topping

These blueberry buttermilk pancakes offer a delightful balance of fluffy texture and natural sweetness from the fresh blueberries. The addition of yogurt not only enhances the dish with a creamy tang but also provides a boost of protein and probiotics for gut health. Together, they create a meal that’s both indulgent and nutritionally beneficial, making…
Parmesan Polenta Recipe with Poached Egg, Kale, and Blood Orange

This Parmesan Polenta recipe is a nutritional symphony, marrying the richness of Parmesan with the antioxidant benefits of kale and blood oranges. Its creamy texture and vibrant colors not only tantalize the palate but also present an alluring and seductive plate. Perfect for comfort, it’s a meal that nourishes the body while captivating the senses.